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Gari Ghana
CHF 4.00
West African Gari – Fermented Cassava Flour West African gari is a traditional staple food that is indispensable in many African cuisines. Made from grated cassava tubers, the cassava is fermented, dried, and then roasted. This process creates an aromatic, long-lasting cassava flour with a...
Palm oil
In stock
CHF 4.50
Ghanaian palm oil is a traditional staple of African cuisine and has been used for centuries to prepare a wide variety of dishes. Extracted from the fruit of the oil palm, this oil impresses with its intense red color, distinctive flavor, and versatility. Whether for classic African recipes...
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